Recipe cost calculator
Add your ingredients, set how many portions the batch makes, and see what each one actually costs you. No account, no email, no catch.
Ingredients
Enter how much the recipe uses, then what you paid for the pack. We work out the rest.
IngredientQtyUnitPack pricePack sizePack unitLine cost
£0.00
£0.00
£0.00
Batch
- Total recipe cost
- £0.00
- Cost per portion
- £0.00
Suggested minimum prices
Simplified versions of the pricing tiers inside MakrPrep, per portion.
- Retail (cost × 4)
- £0.00
- Wholesale (cost × 2.5)
- £0.00
- Catering (cost × 3)
- £0.00
A starting point built from your ingredient cost. Add your time and overheads on top. In MakrPrep you set your own formula for each price list and can change any recipe's price.
This is one recipe, calculated once. MakrPrep does this automatically for your whole recipe book, every time a supplier price changes.
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